Curry

The curry herb is known for its strong, curry-like aroma. This fragrance is most noticeable when the leaves are crushed or brushed against. However, the flavor of the leaves is much milder than the scent and is not typically used in cooking. Valued for its ornamental beauty, aromatic foliage, and low-maintenance requirements. 

Scientific Name: Helichrysum italicum

Water       

Minimal watering

Light

Full sun

 

KShs220

Same day delivery WITHIN NAIROBI for orders made by 2PM.
For orders OUTSIDE NAIROBI, delivery within 2-4 days

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